Mithai is what makes every Indian Festival special and unique.
Mithai (sweets) are a key part of Indian festivals and traditions. This Raksha Bandhan surprise your sibling with the sweet made from their favourite biscuits Parle-G and Oreo.
A recipe by food vlogger Parul Jain-
Parle g biscuits - 32 pieces
Oreo biscuits - 22 pieces
Cardamom powder - 1/2 tsp
Desiccated coconut नारियल बुरादा - 4 tbsp
Mix chopped dry fruits - 2 tbsp
Milk दूध - 1/2 cup (boiled)
Powder Sugar पीसी हुई चीनी - 2 tbsp
How to Make Instant Barfi:
Step- 1: Take plane biscuits and chocolate biscuits. Blend these two separately in a mixer. Add cardamom (elaichi) powder, desiccated coconut, and mixed fruits to the chocolate biscuit crumble. Mix this with some milk to form the dough. Now spread this dough and wrap it in foil.
Step-2: Take the plane biscuit powder and add elaichi, sugar, desiccated coconut, and dry fruits with milk. Make soft dough from it and wrap it in foil, just like the chocolate dough.